Are you on the quest for an unforgettable dining experience in Abuja, where the aroma of traditional Nigerian cuisine fills the air and every bite tells a story of culinary mastery? Look no further than Amala Sky Abuja, the city’s finest destination for authentic amala and a diverse range of Nigerian delicacies. Nestled in the heart of Abuja, Amala Sky is more than just a restaurant; it’s a celebration of Nigeria’s rich culinary heritage and a testament to the artistry of its chefs.
Amala Sky Abuja
The Star Dish: Amala
Amala is the star of the show here. This traditional Nigerian dish is made from yam flour (also known as “elubo”) and is typically served with various delicious accompaniments. Amala Sky guarantees an excellent amala experience, regardless of if you want it with ewedu, gbegiri, or okra soup. Despite its premium ambiance, Amala Sky remains surprisingly affordable, making it an excellent choice for both casual outings and special occasions.
Top Picks From The Menu;
Item | Price (NGN) |
---|---|
Pounded Yam | 500 |
Amala/Semo | 350 |
Eba | 450 |
Okro Soup | 400 |
Okro Soup | 1,500 |
Ogbono Soup | 1,500 |
Ofada Sauce | 1,600 |
Edika Ikong | 1,400 |
Egusi | 1,500 |
Efo Riro | 1,400 |
Hake Fish | 1,500 |
Big Chicken | 2,600 |
Dry Fish | 3,500 |
Eja Kika | 1,700 |
Cat Fish | 2,500 |
Snail | 3,500 |
Tilapia | 3,000 |
Turkey | 3,000 |
Pomo | 600 |
Eja Osan | 4,000 |
Beef | 500 |
Goat Meat | 1,500 |
Assorted Meat | 500 |
Asun | 2,500 |
Eja Kika | 1,500 |
Croaker | 3,500 |
A Dining Experience Like No Other
Beyond its delectable cuisine, Amala Sky Abuja offers a dining experience like no other. The restaurant’s elegant yet inviting ambiance makes it the perfect setting for everything from intimate dinners to celebratory gatherings with family and friends. If you choose to dine indoors amidst the stylish decor or opt for al fresco dining on the spacious terrace, you’re guaranteed a memorable culinary experience that will linger in your memory long after the last bite.
Culinary Excellence and Quality Ingredients
At Amala Sky Abuja, culinary excellence is paramount, and every dish is crafted with meticulous attention to detail. From sourcing the freshest locally made ingredients to employing time-honored cooking techniques, the chefs at Amala Sky spare no effort in ensuring that each dish exceeds expectations. With the velvety smoothness of the amala or the robust flavors of the assorted meat stew, every bite is a testament to the restaurant’s commitment to quality and authenticity.
Get In Touch
Open: (Mon-Sat) 8am – 10pm, (Sun) 8am – 9pm
Address: Alexandria Cres, adjacent Villa-U Hotel, Wuse 2, AMAC 900288, FCT
Website: www.amalasky.ng
Instagram: @amalaskyabuja_
Frequently Asked Questions About Amala Sky Abuja
1. What is Amala?
Amala is a traditional Nigerian dish made from yam flour (elubo). It’s a staple food in many Nigerian households and is typically served with various soups or stews.
2. Where is Amala Sky Abuja located?
Amala Sky Abuja is situated on Alexandria Crescent, adjacent to the Villa-U Hotel in Wuse 2, Abuja.
3. What are the must-try dishes at Amala Sky?
The star dish is, of course, Amala itself. Pair it with ewedu, gbegiri, or okra soup for an authentic experience. Other menu offerings include pounded yam, Egusi Soup, tender goat meat, and indulgent turkey.
4. Is Amala Sky affordable?
Yes! Despite its premium ambiance, Amala Sky remains surprisingly affordable, making it accessible to a wide range of diners.
5. What do customers say about Amala Sky?
Satisfied patrons have praised the restaurant for its delicious meals and excellent customer service.
Wrap Up
Indulge your senses and treat yourself to the ultimate culinary adventure at Amala Sky Abuja. Whether you’re a connoisseur of Nigerian cuisine or simply looking to explore new flavors, Amala Sky promises an unforgettable dining experience that celebrates the richness and diversity of Nigeria’s culinary heritage. Come savor the flavors of tradition and embark on a culinary journey unlike any other at Abuja’s finest amala restaurant: Amala Sky Abuja.
Leave a Reply