For those who appreciate sophisticated dining, stunning ambiance, and expertly crafted cuisine, Nola Restaurant Abuja is a must-visit destination. Located on the pentfloor of NatSu Mall in Wuse 2, this multicultural fusion restaurant and lounge offers an elevated culinary experience that blends global flavors with top-tier service.
Nola Abuja
A Stunning Interior with a Modern Touch
Nola’s interior design is a masterpiece that seamlessly combines luxury and comfort. The first thing you notice upon entering is the beautiful checkered black-and-white flooring, giving the space a timeless and polished feel. The walls are adorned with stunning artwork, adding a creative and cultural touch to the setting.
The furniture is a mix of bold and neutral colors, with vibrant yellow chairs, deep brown and red sofas, and plush multicolored seating areas. This blend of colors creates a warm and inviting atmosphere while maintaining a chic and modern aesthetic.
Soft, ambient lighting enhances the space, creating a cozy yet sophisticated mood. The thoughtful placement of lights ensures that whether you are enjoying an intimate dinner or a lively group outing, the ambiance remains comfortable and visually appealing.
A Unique Culinary Fusion
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At Nola, every dish is a masterpiece, carefully curated to deliver an exceptional dining experience. The menu offers a variety of flavors, drawing inspiration from global cuisines while maintaining a refined touch. Some of their signature dishes include:
- Crispy Calamari Rings – Lightly battered and fried to perfection, served with a tangy dipping sauce.
- Savory Croquettes – A delicious blend of seasoned ingredients, golden brown on the outside and soft on the inside.
- Grilled Seafood & Steaks – Premium cuts cooked to perfection with a variety of side options.
- Pasta and Rice Specialties – A fusion of rich flavors, combining the best of Mediterranean, Asian, and African influences.
Each dish is made from high-quality ingredients, ensuring flavor, freshness, and an unforgettable taste experience. Whether you prefer seafood, meats, or vegetarian dishes, Nola’s menu offers something for every palate.
Top Picks from Nola Restaurant Abuja’s Menu
| Category | Dish | Description | Price (₦) |
|---|---|---|---|
| Appetizers | Calamari A La Grecque | Sautéed calamari rings with green olives, cherry tomatoes, and a Blanc de Blanc glaze. Served with soft brioche buns or sourdough toast. | 30,000 |
| Lamb Croquettes | Minced lamb cheek stuffed potato balls with romesco sauce, yaji béchamel, and kale chips. | 15,000 | |
| Rice Wrap Trio | Honey butter Cajun salmon, chili garlic crispy chicken cutlets, and braised pork belly. | 30,000 | |
| Turkish Beef Manti | Minced beef steamed dumplings with spiced tomato butter, garlic & dill yogurt dressing, and basil oil. | 19,000 | |
| Duck/Chicken/Shrimp Rolls | Confit duck, chicken, or shrimp with vegetable spring rolls, served with hot honey sauce. | 21,000 | |
| Salads | Whipped Feta & Tomato Salad | Whipped feta cheese with cherry tomatoes, fermented hot honey, basil oil, and garlic lavash. | 17,000 |
| Calamari Salad | Char-grilled calamari on an arugula bed with pomegranates, sweet corn ribs, pickled onions, and chili maple dressing. | 27,000 | |
| Jollof Couscous Salad | Firewood jollof couscous with herbs de Provence, shallot chips, butter prawns, Roma tomatoes, and citrus honey dressing. | 20,000 | |
| House Chopped Salad | Iceberg lettuce, black olives, cumin croutons, bacon cherry tomatoes, cucumber strips, grilled prawn chunks, avocado, and signature dressing. | 25,000 | |
| Chicken Caesar Salad | Iceberg lettuce, croutons, anchovies, parmesan cheese, and creamy garlic Caesar dressing with grilled chicken breast. | 19,000 | |
| Entrées | Rib Eye Steak | Pink Himalayan salt-cured steak with butternut squash purée, chimichurri, buttery mashed potatoes, pumpkin leaf oil, and charred shallots. | 85,000 |
| Sea Bass | Burnt garlic & chili butter-stuffed sea bass with crispy green goddess rice, bok choy, and chili oil-split coconut cream. | 42,000 | |
| Spiced Lamb Pilaf | Five-spice dry rub lamb chops with Moroccan pilaf rice, red chili paste, and dill yogurt sauce. | 60,000 | |
| Baby Chicken | Confit baby chicken with sautéed shiitake mushrooms, tossed quinoa, and tarragon velouté. | 40,000 | |
| Tiger Prawns | Burnt chili butter prawns with basil rice, charred baby carrots, chili oil, and herb de Provence. | 45,000 | |
| Seafood Paella | Saffron garlic-spiced pilaf with calamari rings, chicken chunks, crabs, prawns, and shrimp, finished with a lemon sauce drizzle. | 60,000 | |
| Pasta Dishes | Lobster Scampi | Smoked paprika butter lobster chunks with pasta in a lemon garlic sauce, finished with carrot crinkle. | 37,000 |
| Smoked Chicken Pesto | African basil & cashew pesto with rigatoni pasta, shredded smoked chicken breast, and shaved parmesan cheese. | 35,000 | |
| Seafood Alfredo | Tagliatelle pasta tossed in velvety Alfredo sauce with a seasonal seafood mix, topped with shaved parmesan cheese and Italian seasoning. | 38,000 | |
| Bolognese | Penne pasta with minced lamb in a rich tomato and Merlot Bolognese sauce, finished with fresh basil, parmesan cheese, and buttered toast. | 30,000 |
The Bar
Nola Restaurant Abuja boasts an elegant and well-stocked bar that perfectly complements its upscale dining experience. With a curated selection of premium spirits, fine wines, handcrafted cocktails, and non-alcoholic beverages, the bar offers something for every palate.
A Rooftop Dining Experience Like No Other
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One of Nola’s biggest highlights is its stunning rooftop setting, offering breathtaking views of Abuja’s skyline. The outdoor seating area provides a fresh, open-air experience, making it an ideal spot for those who enjoy dining under the stars or taking in the city’s atmosphere while sipping on expertly crafted cocktails.
A VIP Section for a More Exclusive Experience
For those looking for a more private and intimate dining experience, Nola offers a VIP section that is designed for exclusivity. The VIP area features extra comfortable seating, personalized service, and a quiet, elegant atmosphere—perfect for business meetings, special celebrations, or a more secluded dining experience.
Indoor & Outdoor Seating Options
Nola is designed for comfort, elegance, and versatility, making it an ideal space for various occasions. The restaurant offers:
- A Stunning Outdoor Rooftop Lounge – Perfect for relaxed evening dining, enjoying fresh air, and soaking in Abuja’s skyline.
- A Stylish Indoor Dining Area – A warm, modern setting with contemporary decor and beautiful lighting.
The interior design is striking, with checkered black-and-white flooring, plush yellow chairs, and a mix of brown, red, and multicolored sofas. The walls are adorned with stunning artwork, adding a touch of creativity and sophistication to the space.
Perfect for Any Occasion
Whether you are looking for a place to unwind after a long day, celebrate a special event, or simply enjoy a quality meal, Nola caters to all experiences:
- Romantic Date Nights – The intimate lighting, sophisticated ambiance, and rooftop setting make it an excellent choice for couples.
- Family and Group Dining – Spacious seating arrangements ensure comfort and convenience for larger gatherings.
- Social Events and Celebrations – From birthday parties to anniversary dinners, Nola provides the perfect venue for memorable experiences.
- Late-Night Lounging – With extended weekend hours, Nola is a great place to relax, socialize, and enjoy cocktails in a vibrant setting.
Get in Touch
Open:
- Monday to Thursday from 11am – midnight
- Friday to Sunday from 11am – 2am
Address: Pentfloor of NatSu Mall. No.9 kampala street, wuse 2, Abuja, Nigeria
Phone: 07031172010
Instagram: @nolaabuja
Frequently Asked Questions About Nola Restaurant Abuja
1. Where is Nola Restaurant Abuja located?
Nola Restaurant Abuja is located at the Pentfloor of NatSu Mall, No.9 Kampala Street, Wuse 2, Abuja, Nigeria.
2. What type of cuisine does Nola Restaurant Abuja serve?
Nola offers a multicultural fusion of cuisines, blending flavors from different parts of the world. The menu includes a mix of African, Mediterranean, Asian, and European-inspired dishes, with a focus on high-quality ingredients and creative presentations.
3. What are the operating hours of Nola Restaurant Abuja?
- Monday to Thursday: 11 AM – Midnight
- Friday to Sunday: 11 AM – 2 AM
4. Does Nola Restaurant Abuja have outdoor seating?
Yes, Nola features a beautiful rooftop seating area that provides a scenic view of Abuja. It offers a relaxed and elegant ambiance, perfect for evening dining and special occasions.
5. Is there a VIP section available?
Yes, Nola has a VIP indoor section designed for guests who prefer a more private and exclusive dining experience.
6. What are some of the must-try dishes at Nola Abuja?
Some of the top menu picks include:
- Calamari A La Grecque – Sauteed calamari rings with green olives and cherry tomatoes
- Rib Eye Steak – Himalayan salt-cured steak served with buttery mashed potatoes
- Seafood Paella – A rich saffron garlic-spiced rice dish with calamari, prawns, crabs, and shrimp
- Lobster Scampi – Smoked paprika butter lobster served with pasta in lemon garlic sauce
7. Does Nola Restaurant Abuja serve alcoholic beverages?
Yes, Nola has a fully stocked bar with a selection of premium spirits, fine wines, signature cocktails, and non-alcoholic drinks. The bar is known for its handcrafted cocktails and elegant lounge ambiance.
Wrap Up
If you’re looking for a premium dining experience in Abuja, Nola Restaurant is the place to be. Whether for an intimate dinner, a lively group gathering, or a special event, Nola delivers on all fronts.
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